Applications
Plant-based proteins are suitable for:
- Creating meat substitutes and plant-based meal components.
- Customizing protein-rich snacks and dishes..
- Catering to dietary preferences and vegetarian/vegan diets.
Plant-Based Proteins Food Material
₹999.00
Plant-based proteins for 3D printing are designed to offer a sustainable and nutritious alternative to animal-based proteins. These proteins can be customized to create various textures and flavors for plant-based dishes.
Applications
Specifications
Specifications
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- Temperature Range: 20-30°C (printing).
- Viscosity: Medium to high
- Consistency: Variable (based on formulation).
- Shelf Life: 6-12 months, depending on storage conditions
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